Scotland. The Caribbean.
Patiently matured for 21 years, this traditional Speyside whisky is rich and ripe with the Glenfiddich signature notes. Malt Master, Brian Kinsman, hand picks selected barrels and adds a sublime finishing touch.
By finishing this 21 Year Old in Caribbean rum casks it awakens the liquid, rousing it with extra exotic notes of ginger, fig, lime and banana and a vibrant spicy toffee warmth, elevating it from something great to something extraordinary.
NOSE
Intense and vanilla sweet. Floral, hints of banana, figs, rich toffee, new leather and oak.
PALATE
Initially soft, then brisk, vibrant and drying, peppery, a touch of smoke, oak, lime, ginger and spices.
FINISH
Very long, warming, dry and spicy.
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