Cardhu is known, in general, for being an easy-drinking and sweeter style of Speyside whisky. Gold Reserve, in particular, has aged gracefully in toasted oak casks, that gives birth to notes of toffee apples.
NOSE
Sweet. Red apple, pear and orange. Tropical fruits.
PALATE
Dry sweetness and orange. Cedar, cocoa, spices.
FINISH
Peppery spices, cocoa, herbs.
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More from Cardhu: https://whiskeylove.food.blog/2020/09/22/cardhu-18/
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